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Sunday, October 14, 2012

Chocolate-Bourbon Bundt Cake with Oven-Braised Figs in Grand Marnier

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                                                                      Photography by Rachel Horesovsky For my 50th birthday, Emma and R...

Pork Normandy

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This is another dish from my amazing birthday dinner.  I am a huge fan of pork and I particularly love this preparation from Normandy in...
Monday, October 8, 2012

Pumpkin Spaetzle with Fried Sage

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                                                                       Photography by Rachel Horesovsky My birthday is in October and I...
Sunday, October 7, 2012

Honey-Lavender Ice Cream

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This ice cream is insanely delicious.  No really, I mean INSANELY DELICIOUS.  This ice cream tastes like a field of flowers on a sunny summe...

Frangipane Tart with Peaches

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                                                                     Photography by Rachel Horesovsky What the heck is frangipane?  I h...
Wednesday, October 3, 2012

Happy Birthday to ME!

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Yesterday was my 50th birthday and to mark the occasion my daughters Emma and Rachel decided to cook with me in the kitchen.  What an absolu...
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Friday, September 28, 2012

Goat Cheese and Honey Danish with Red Grapes

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                                                     Photography by Rachel Horesovsky Happy Birthday Rachel! Today is my youngest d...